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changeset 2956:8bdabad4d10e

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merged
author GOTO Sakuya <c113061@e.koeki-u.ac.jp>
date Wed, 09 Dec 2015 10:56:12 +0900
parents 97086446346f (current diff) 3342b594bb04 (diff)
children 8bd658f58680
files
diffstat 14 files changed, 2 insertions(+), 3 deletions(-) [+]
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line diff
Binary file shuzai/tokusan/akanegimiso_i.jpg has changed
Binary file shuzai/tokusan/akebi_i.jpg has changed
Binary file shuzai/tokusan/babaroa_i.jpg has changed
--- a/shuzai/tokusan/budou.html	Tue Dec 08 19:40:35 2015 +0900
+++ b/shuzai/tokusan/budou.html	Wed Dec 09 10:56:12 2015 +0900
@@ -14,8 +14,7 @@
 <p>
 （収穫時期：9月~12月）<br>
 スチューベンの特徴はなんといっても糖度の高さで、20度以上にもなるものもあります。酸が少なく、蜂蜜のような濃い甘さでとっても美味です。<br>
-保存方法：ハサミで房から枝を少し残して切る。タッパーに入れて、冷蔵庫で保
-存する\。食べる時はさっと洗って食べる。</p>
+保存方法：ハサミで房から枝を少し残して切る。タッパーに入れて、冷蔵庫で保存する。食べる時はさっと洗って食べる。</p>
 
 <p><img src="budou2.jpg"></p>
 
Binary file shuzai/tokusan/budou_i.jpg has changed
Binary file shuzai/tokusan/ichigo_i.jpg has changed
Binary file shuzai/tokusan/ingen_i.jpg has changed
Binary file shuzai/tokusan/kaki_i.jpg has changed
--- a/shuzai/tokusan/kudamono.html	Tue Dec 08 19:40:35 2015 +0900
+++ b/shuzai/tokusan/kudamono.html	Wed Dec 09 10:56:12 2015 +0900
@@ -13,7 +13,7 @@
 
 <div class="left">
 <p>ぶどう[スチューベン]</p>
-<p><a href="budou.html"><img src="tokusan/budou.jpg" width="150" height="100"></a></p>
+<p><a href="budou.html"><img src="budou_i.jpg" width="150" height="100"></a></p>
 
 
 
Binary file shuzai/tokusan/meron_i.jpg has changed
Binary file shuzai/tokusan/nashi_i.jpg has changed
Binary file shuzai/tokusan/ringo2_i.jpg has changed
Binary file shuzai/tokusan/tomatojamu2_i.jpg has changed
Binary file shuzai/tokusan/tsukemono_i.jpg has changed

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